Bananas in caramel sauce

        As promised.......

    Easy and fast and so good with vanilla ice cream. Here´s the recipe if anyone is up for it?

4 servings

4 bananas ( preferably a little green )

Sugar sauce:

2 dl raw cane sugar

100 grams butter

1 dl concentraten orange juice

1/4-1/2 dl lemon or limejuice

Heat up a pan. Poor in the sugar and the butter. Let it melt together while stirring. Poor in the orange juice and let it boil for 2-3 minutes while stirring. Taste of with the lemon or limejuice.

Peel the bananas and split them. Put them in the sauce and let it simmer for 3-4 minutes. (low heat)Carefully lift the bananas out of the pan,put them in a deep bowl and poor the sauce over. Serve with vanilla ice cream. 

Enjoy